Quality Control - Food&Beverage Industry

**Tentang Pekerjaan**:- Conduct Microbiology and Chemistry analysist (product, personel hygiene)- Evaluate the result of microbiological and chemical testing of the final product- Identify the potential cause if microbiological result are found not according to standard- Make a report of lab and process production to QC Supervisor- Conduct water quality management- Organoleptic of final product- Inspection of incoming raw material, food product and packaging material- Monitoring room temperature, chlorine, hygiene, and pest control by third party- Ready to work in shifting- Working day: Monday - Saturday**Persyaratan**:- At least 2 year(s) of working experience in the related field is required for this position- Preferable understanding about GMP & HACCP- Genuine, eager to learn, attention to details, proactive and responsive- Hard worker and able to work under pressure, comfortable with manufacturer enviroment- Willing to be placement in Bitung, Cikupa**Tahapan Seleksi**:Seleksi AdministrasiTes OnlineWawancara RekrutmenWawancara UserTes Kesehatan**Informasi Tambahan**:**About Great Giant Foods****Making Food Great for the World's Growing Population.**Great Giant Foods (GGF) vision to become a modern manufacturing company, producing various agriculture and farming commodities, from fresh and canned fruits, to livestock products.Today, through its affiliates, partners, and representative offices in Asia, Europe, and the US, GGF delivers food products and agricultural commodities to the global market around the world.The company's processing facilities are certified with domestic and international standard for food processing and safety. The products not only distribute in local market but exported to over 60 countries in Asia Pacific, North America, South America, Middle East and Europe.Great Giant Foods has already been actively implementing green practices for over 30 years. And we learned that although there is a cost involved in going green, profits do not necessarily have to take a hit. We speak from experience, because in 10 short years, these green practices have boosted our yield per hectare by as much as 50%.Going Green is a process, not a one-time project. At our plantation, nothing is wasted; every part is utilised. We are the original RRR production unit- and have earned our 'green' label by consistently implementing green measures across the board.**Tanggal Pendaftaran**:11 April 2023 - 11 May 2023**Batas Usia**:- Tahun**Lokasi Tes**:- Tangerang, Banten**Lokasi Penempatan**:- Tangerang, Banten