Quality Assurance Officer

**Requitements**:- Min. Bachelor Degree of Food Technology/Food Industry or related major- Having experience min. 5 years as Quality Assurance- Understand Food Manufacturing Standards like Good Manufacturing Practice, ISO 22000- Fluent in English and good communication skills- Have good computer skills- Have strong personality- Leadership skill and able to work independent and in team**Responsibilities**:- Coordinate with all departments to maintain effectiveness of policies and procedures (GMP, GLP, SSOP, Halal, Kosher, FSSC 22000:2005, PRP Implementation, Non-GMO, and Organic) with acts as Food Safety Team Leader- Coordinate with certification body/customer to conduct audit in certain period (Halal, Kosher, FSSC Version 6, Organic, and Customer Audit- Fulfill customer request and follow up customer complaint if any- Conduct customer satisfaction survey- Perform internal training and follow up external training related to Food Safety implementation- Document review and document control- Supervised in Pest Control/Integrated Pest Management System- Coordinate the Cleaning Activities- Review the effectiveness of quality system- Update regulation related to quality issueAbility to commute/relocate:- Bekasi: Reliably commute or planning to relocate before starting work (preferred)Application Deadline: 04/19/2024