Company DescriptionHangry is a multi-brand restaurant company that serves great foods through food delivery channels. We own several food brands ranging from fried chicken to coffee. We focus on designing very tasty, consistent, and affordable foods for the mass market. Our recipes have gone through tons of testing to ensure each bite is delicious. Why is our name Hangry? It's for everyone in our team to be reminded every day that our customers are hungry and angry, so the food better is damn good and reaches fast.**Job Description**:- Managing the risk of the stock deficit by ensuring an adequate total amount of vendor count and capacity is met- Devise effective sourcing strategies- Discover sustainable suppliers and initiate business and organization partnerships- Negotiate with external vendors to secure advantageous terms- Approve the ordering of necessary goods and services- Finalize purchase details of orders and deliveries- Examine and test existing contracts- Track and report key functional metrics to reduce expenses and improve the effectiveness- Collaborate with key persons to ensure clarity of the specifications and expectations of the company- Expect unfavorable events through analysis of data and prepare control strategies- Perform risk management for supply contracts and agreements- Control spending and build a culture of long-term saving on procurement costs- Supervising the day to day of the procurement & sourcing team- Building a career path for all the members of the procurement team**Qualifications**:- Minimum of 1-2 years of experience in each of the 3 departments of Supply chain which at least one of the experience is in the food & Beverage Sector (procurement, logistics & warehouse, PPIC)- Minimum 2 years experience working in a manager or higher level position (overseeing a minimum of 2 direct reports)- Have experience in handling supply chain system software implementation- Proven working experience as a Procurement Manager, Procurement Officer, or Head of Procurement for a minimum of 2 years- Minimum of 3 years total experience in a restaurant chi- Knowledge of sourcing and procurement techniques as well as a dexterity in "reading" the market- Talent in negotiations and networking- Good knowledge of supplier or third-party management software- Aptitude in decision-making and working with numbers- Experience in collecting and analyzing data- Strong leadership capabilities- BSc degree in supply chain management, logistics, or business administrationAdditional InformationWhat's it like working at Hangry?At Hangry! we are energetic, fast-paced, passionate, progressive, and collaborative.Benefits and perks of working with us include:- Compensation: Bonuses, Competitive salaries- Lifestyle: Casual dress code, Flexible hours- Progression: Professional development- Welfare: Health insurance
