Hozpitality - Demi Chef

Job summary
Demi Chef rolePlay a pivotal role in the kitchenPrepare and serve delicious food
Job seniority: entry level
Responsibilities
• Share ideas to improve environment and menus• Ensure consistency in food preparation• Communicate effectively with team and seek guest feedback
Requirements
• Ability to work well under pressure• Ability to work collaboratively as part of a team• Any required diplomas/certifications
Benefits
• Employee benefit card with discounted rates• Learning programs and opportunities for development• Ability to make a difference through Corporate Social Responsibility activities