Hozpitality - Chef De Partie - Hiring Fast

We are hiring an analytical Hozpitality - Chef De Partie to join our inspiring team at Accor Hotels in Jakarta Raya.
Growing your career as a Full Time Hozpitality - Chef De Partie is an amazing opportunity to develop essential skills.
If you are strong in emotional intelligence, strategic planning and have the right experience for the job, then apply for the position of Hozpitality - Chef De Partie at Accor Hotels today!

Hotel Name Job Description Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes. Put effort in optimizing the cooking process with attention to speed and quality. Enforce strict health and hygiene standards. Help to maintain a climate of smooth and friendly cooperation. Work Experience Proven experience in a Chef de Partie role. Excellent use of various cooking methods, ingredients, equipment and processes. Ability to multitask and work efficiently under pressure. Knowledge of best cooking practices. Culinary school diploma. Benefits of working as a Hozpitality - Chef De Partie in Jakarta Raya:
? Unlimited Growth Potential
? Company offers career progression opportunities
? Competitive salary