Responsibilities Develop new products based on concepts, consumer needs, and market trends.
Ensure product development complies with company regulations to maintain high-quality nutrition products.
Assist in preparing documentation for registration with Badan Pengawas Obat dan Makanan (BPOM).
Conduct evaluations of raw materials and finished products.
Manage the team to ensure proper reporting and documentation.
Requirements Job Qualifications Minimum of 5 years experience as a Product Development Supervisor in the Food and Beverage industry.
Bachelor's degree in Food Technology.
Expertise in developing food ingredients, formulation, raw materials, and BPOM registration processes.
Skills in data analysis, presentation, and team management.
Attitudes: Agile, detail-oriented, and proactive.
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