Brewing Team Leader

**J Job Descriptions**:- Leads and controls all brewing processes in the shift & giving the support to the Technicians in case of problems (if needed).- Lead solving of complex problems (cooperation with Quality and Maintenance Specialist), participates into Brewery projects.- Ensures execution of the plans and activities for the shift in order to secure supply (e.g. bright beer, cider) to packaging department according to scheduled production volumes, with desired quality- Ensures that all the work and activities in the shift are done in line with HEINEKEN Safety, Food safety and Sustainability standards.- Monitors if the machines are managed in desired way (standard working condition).- Ensures that all the work and activities are done in line with the quality standards. Challenges key process standards and improves them (together with Quality Specialist).- Leads the Performance management process for Technicians, being their first line leader.**Key Requirements**:- Minimum Bachelor level- 1 - 3 years beverage technological experience. Experience with leading of winning team(s) of people.- Preference for experience in: Brewing / Quality of Brewing / Biotechnology / Microbiology in FMCG companies.- People management. Leading winning teams.- TPM / Lean / 6 Sigma, etc.- Fluent in English both written and verbal- Willing to work in shift